Peanut Butter Cookies

Peanut Butter Cookies

1 1/4 cup all-purpose flour
3/4 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 large egg
1/2 cup sugar
1/2 cup unsalted butter
1/2 cup creamy peanut butter
1/2 cup brown sugar

Sift together flour, salt, baking powder and baking soda. Cream butter with sugar, brown sugar and peanut butter, creaming after each addition until light and fluffy. Add egg and mix thoroughly. Add flour mixture gradually. Beat until smooth. Drop mixture, 1 teaspoon at a time and about 2" apart on to an undressed baking sheet. Flatten with a fork 2 times to form a criscross pattern on the cookie surface. Bake in a 350 F oven for 8-10 min. Remove from oven and cool.

Note: Kindly donated by San Francisco pastry chef Greg Léon.

Reviews of Peanut Butter Cookies:

1-5 of 41 reviews   Next >>

  Colleen in Belleville Ontario Canada  Dec 1, 2008
Would make this again.
Awesome recipe, the best peanut butter cookies I have ever had!!!! five stars

  A cookie baker in Hawaii  Oct 14, 2008
Would make this again.
i think this taest fabulouse to me...

  Terminallycute in Rochester, NY  Dec 22, 2007
Would make this again.
Really liked this recipe. I doubled it for Xmas, and they turned out fantastic. Quick & easy. Will make again! five stars

  KAC in Yigo, Guam  Dec 20, 2007
Would make this again.
Excellent taste and texture, they mixed and baked exactly as written. five stars

  A cookie baker in Marland  Dec 13, 2007
Would make this again.
I loved it and soo did my little girl even helped me... five stars

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