Chocolate-Dipped Marshmallows

Chocolate-Dipped Marshmallows, from Coming Home with Gooseberry Patch


from Coming Home with Gooseberry Patch

Makes about 36

1 cup semi-sweet or white chocolate chips
2 teaspoons oil
1 (10-ounce) package marshmallows
Garnish: mini candy-coated chocolates, candy sprinkles

Combine chocolate chips and oil in a microwave-safe bowl. Microwave on medium setting for one to 1-1/2 minutes until chocolate is softened; stir until smooth. With a candy dipping tool or toothpick, dip marshmallows into chocolate to cover completely. Sprinkle with desired garnish; set on wax paper until firm.

Note:

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Reviews of Chocolate-Dipped Marshmallows:

1-5 of 11 reviews   Next >>

  A cookie baker  Dec 16, 2009
Would not make this again.
ew one star

  A cookie baker  Dec 5, 2009
Would make this again.
Great little recipe! I put them in a little box and shipped them off to my Nan. Done. five stars

  A cookie baker in va  Nov 23, 2009
Would make this again.
i love this!i will make this agene five stars

  Annie in Texas  Dec 19, 2008
Would make this again.
These were pretty easy. You just have to get the consistency down right if you're using other things than chocolate. For example, the white chocolate was thicker and the butterscotch needed a little milk to thin it out. I used mint chocolate, and those were my favorites because they tasted like York peppermint patties. You can also make little snowmen out of the white chocolate ones. five stars

  Anna Denniston in Virginia  Nov 9, 2008
Would make this again.
IT WAS AWESOME I MADE IT TONIGHT!!!! They loooked sooooo nice and yummy and easy and FUN!!!!! five stars

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