Christmas Peanut Butter Melt-a-Ways

Submitted by Michael and Carolyn Fitzgerald

1 (14 ounce) bag of Wilton candy melts (butterscotch, light cocoa, mint, dark chocolate - any flavor works)
1 cup peanut butter, creamy or crunchy
chocolate chips or candy coated chocolate morsels (such as M&Ms) for decoration

In the top of a double boiler over hot (not boiling) water, melt one bag of candy melts. Remove from heat and stir in peanut butter until melted and mixture is smooth. Pour melted mixture into individual candy cups (small paper or foil). Top each cup with a chocolate chip or candy coated chocolate morsel. Let harden then store in a cool place.

Note: Did you note the yield? If so, please help us out and tell us in your review.

Reviews of Christmas Peanut Butter Melt-a-Ways:

1-5 of 8 reviews   Next >>

  bob dole in KOMPTON  Nov 20, 2009
Would not make this again.
Never in my life again. tasted like crap mane one star

   Dec 18, 2008
Would make this again.
I loved it!It was chewy and melted in my mouth.It was like taking a bite of heaven. five stars

   Dec 13, 2008
Would make this again.
I think that these are wonderfully easy to make and inexpensive, which really is important in today's world. I watched people roll their eyes with pleasure as they ate them. The yeild for me was 50 when I made them in the foil candy cups that look like very little muffin cups. five stars

  Shirley in Maine  Nov 25, 2008
Would make this again.
Made this in the microwave and used an 8X8 pan (didn't have candy cups). Delicious!!!! five stars

  A cookie baker in grand haven MI  Nov 21, 2008
Would make this again.
this recipe is one of the best I have ever tried. If you like peanuts and chcolate this is perfect for you. four stars

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