Christmas Peanut Butter Melt-a-Ways

Submitted by Michael and Carolyn Fitzgerald

1 (14 ounce) bag of Wilton candy melts (butterscotch, light cocoa, mint, dark chocolate - any flavor works)
1 cup peanut butter, creamy or crunchy
chocolate chips or candy coated chocolate morsels (such as M&Ms) for decoration

In the top of a double boiler over hot (not boiling) water, melt one bag of candy melts. Remove from heat and stir in peanut butter until melted and mixture is smooth. Pour melted mixture into individual candy cups (small paper or foil). Top each cup with a chocolate chip or candy coated chocolate morsel. Let harden then store in a cool place.

Note: Did you note the yield? If so, please help us out and tell us in your review.

Reviews of Christmas Peanut Butter Melt-a-Ways:

1-5 of 5 reviews  

  Shirley in Maine  Nov 25, 2008
Would make this again.
Made this in the microwave and used an 8X8 pan (didn't have candy cups). Delicious!!!! five stars

  A cookie baker in grand haven MI  Nov 21, 2008
Would make this again.
this recipe is one of the best I have ever tried. If you like peanuts and chcolate this is perfect for you. four stars

  A cookie baker in Kanas  Nov 29, 2007
Would make this again.
very good five stars

  Sara in Delaware  Nov 24, 2007
Would make this again.
this fudge is awesome... its easy to make and it tastes delicious !! what r u waiting for... go make them now !! : ] five stars

   Dec 13, 2006
Would make this again.
i love it five stars

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