1 cup butter, softened
1/2 cup granulated sugar
1 teaspoon vanilla extract
1-3/4 cup all-purpose flour
1 cup chopped pecans
1 (9 oz) package chocolate kisses
powdered sugar
Beat together butter, sugar and vanilla until creamy. Add flour gradually until well blended. Stir in pecans. Chill dough about 1 hour. Pre-heat oven to 375 F. Mold about 1 tablespoon of dough around each chocolate kiss, covering candy completely. Bake on ungreased cookie sheet until they just turn golden around the edges, about 10-15 minutes. Let cool slightly before removing from cookie sheet. Cool on wire racks. When completely cool, dust with powdered sugar. Store in airtight container.
Note: Recipe donated by "NancKopf."
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Jayderaven in Pennsylvania Dec 18, 2009
Would make this again.
Recipe was rather easy for an adult to make, assembling the cookies was a bit difficult for a young child (we improvised and just had him put the kisses on top of the dough). They smell delicious and I am quite sure they will taste so as well!
Very tasty - not too sweet, little dry, but very good.
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nanckopf Dec 15, 2009
Would make this again.
This is my recipe and wanted to say thanks for all the good reviews.
And a note: do NOT use the caramel kisses, as they leak out and make a burnt mess on the cookie pan. I would only use solid kisses.
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A cookie baker in NL Canada Dec 28, 2008
Would make this again.
I've made these cookies and they are fabulous.
This year I decided to play with the center...the mint truffle and chocolate truffle kisses are also good. I also used liqueur instead of vanilla. Both received rave reviews.
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stacy in vestal, ny Dec 20, 2006
Would make this again.
I have made these cookies many times and it is by far the easiest and most delicious cookie ever. My 8 year old daughter makes them by her self with and without the kiss. They can be made from start to finish in less than a half hour. I would recommend this recipe to everyone and anyone!!!
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A cookie baker in Concord, MA Dec 9, 2006
Would make this again.
I wanted to make cookies for a bake sale fundraiser in my son's preschool.I didn't know what to make but I found this recipe and baked 2 batches for the first time. I individually wrapped the cookies and put them on the table with all the other baked goods. In 20 minutes, I sold ALL of them! The cookies were a big hit and everyone is asking for the recipe. I highly recommend this recipe.