Toffee Squares

1 cup butter
2 cups flour
1 tsp vanilla
1 cup firmly packed brown sugar
1 egg yolk
8 oz semi-sweet chocolate morsels
1/2 cup finely chopped walnuts or pistachios

Preheat oven to 350F. Use a food processor or mixer to combine butter, flour, vanilla, brown sugar and egg yolk. Press into an ungreased 10x15-inch pan. Bake 15 minutes. Remove from the oven; sprinkle with chips. Let stand several minutes to melt the chocolate; spread chocolate evenly over the surface. Sprinkle with nuts. Cover with a piece of waxed paper; press gently to make nuts adhere. Score into bars while still warm; chill to harden chocolate.

Reviews of Toffee Squares:

1-5 of 27 reviews   Next >>

  Lydia RF in Sacramento  Dec 24, 2008
Would make this again.
Oh my gosh-so easy and so delicious..this is a family favorite!! My little brother makes them all the time. Inexpensive to make and you can mever go wrong with this one!
So easy, but they look fancy if you are putting them in tins for gifts! five stars

  Erin in Vernonia, OR  Dec 24, 2008
Would make this again.
I've been making these for years also, and they are very good (and rich) My daughters love them and they are one of the "musts" on our Christmas bake list every year. Note: Be sure to quickly spread the chocolate as it does seem to harden quickly and can get almost a pasty texture which makes it alittle more difficult to spread. Enjoy! five stars

  Rhonda in Washington  Dec 12, 2008
Would make this again.
I have been making the toffee squares for 25 yrs now. My mother -n- law passed down to me, and my kids love them. five stars

  princess  Nov 17, 2008
Would make this again.
this recipe was okay. it didn't really taste that much like toffee... i really liked the nits and chocoalte on top. i used walnuts, but i want to try peanuts! five stars

  Jesika in Minnesota  Sep 10, 2008
Would make this again.
Would Definately Make This Again!! Its The Best, Well Next TO My Moms Recipe five stars

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